I am IN LOVE with this dish. It’s really freaking good and is a regular request from my clients to round out their meals for the week. It’s briny and sweet from the capers and tomatoes, packs a little crunch from toasted pine nuts and brightness from the lemon zest! This really is one of my favorites these days!
Thanks for stopping by! There is a printable recipe below – be sure to let me know when you make it! Tag @saltandcharm on the socials with a picture when you do!
All images by Matt Ray Photography.